3 Deck 9 Pan Oven – Electric

High-capacity triple deck electric oven with nine pans, perfect for large bakery production. Features top and bottom heat control on each deck and castors for easy cleaning and mobility.

Technical Specifications:

• Voltage: 380 + N V

• Power: 24 kW

• Loaves per Deck:

  • 6 × STD B03

  • 4 × STD BO4

  • 3 × STD BO5

• Pans per Deck: 3 × 600 × 400 mm

• Total Pan Capacity: 9 × 600 × 400 mm trays

• Weight: 380 kg

• External Dimensions: 1660 × 910 × 1565 mm

• Internal Dimensions: 1260 × 620 × 250 mm

Key Features:

• Triple deck design for high-volume baking

• Top and bottom heat control on each deck for consistent results

• On castors for easy movement and cleaning

• Durable commercial-grade construction

• Ideal for bread, pastries, and other bakery products