Deck Oven 1 deck – 1 Tray
R7,500
– Accommodates 1 x 1/1 GN tray – Even deck-style heat distribution – Suitable for baking cookies, bread, pastries, rolls, and light pizzas – Countertop-friendly, space-saving design – Easy-to-use controls – Consistent and reliable baking results
The 1-deck, 1-tray deck oven is a compact, yet powerful baking solution designed for small to medium kitchens, cafes, bakeries, and food service operations where space is limited but consistent performance is essential. It is built to accommodate one standard 1/1 GN tray, making it ideal for baking a variety of products such as cookies, bread, rolls, pastries, and light pizzas. The deck-style heating ensures even heat distribution across the baking surface, delivering reliable and uniform results with every batch. Its countertop-friendly design allows for easy installation, while the simple controls make it user-friendly for both professional and semi-professional environments.
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